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SEASONING SOY SAUCES

Some high quality soy sauces are better used cold, as a final touch to season dishes. These are for example the soy sauces used with sushi and sashimi.

There are 12 products.

  • Sauce de soja non pasteurisé Shiho no Shizuku 300ml

    Unpasteurized Shiho no Shizuku Soy Sauce 300 ml

    Description : This high quality soy sauce is unpasteurized. Even the most demanding of connoisseurs will be delighted by its quality. Caution : The optimum use-by date of this...

    10,70 €

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  • Premium Ohitachi soy sauce 100 ml

    Premium Ohitachi Soy Sauce 100ml

    Description : This soy sauce is made with premium whole soybean grains. The Ohitachi soy sauce is fermented for longer than a year in over 100 years old wooden barrels. Even the...

    10,80 €

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  • Soy sauce with ginger Naogen 120ml

    Soy sauce with ginger Naogen 120ml

    Description : This ginger flavored soy sauce is made from the emblematic koikuchi marudaizu soy sauce of Naogen to which grated ginger from Kochi prefecture, well-known for its...

    8,30 €

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  • Koikuchi Marudaizu Soy Sauce Naogen 120ml

    Koikuchi Marudaizu Soy Sauce Naogen 120ml

    Description : Koikuchi Marudaizu soy sauce was traditionally made with whole soybeans, in keeping with the soy sauce typical of Kanazawa,which recipe goes back to the 15th...

    8,30 €

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  • Sauce soja premium Bio 250 ml

    Sauce soja premium Bio 250 ml

    Description : This koikuchi soy sauce is made from organic Japanese soybeans and wheat and it has been matured 2 years.

    14,30 €

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  • Mild "Heisei" soy sauce 100 ml

    Mild "Heisei" soy sauce 100 ml

    Description : This soy sauce is an amakuchi one. In other words, a sweeter soy sauce. It is made from whole soy beans, cultivated in Kyushu, and akazake, a traditional sake from...

    10,20 €

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  • Smoked soy sauce (gluten free) 100 ml

    Smoked soy sauce (gluten free) 100 ml

    Description : This smoked soy sauce is gluten free. It is a tamari soy sauce, made without wheat nor additive. Once the soy sauce is made, it is smoked 40 minutes with cherry...

    12,70 €

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  • Miso tamari - sauce soja originelle 100ml

    Miso tamari - Original soy sauce 100ml

    Description : Miso tamari is the liquid accumulated on the surface at the end of the miso making process. It is the precursor of the actual soy sauce. The long maturation...

    12,50 €

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  • Sauce soja maturée 3 ans 150ml

    3 Years Old Soy Sauce 150ml

    Description : This soy sauce is a koikuchi soy sauce. It has been fermented naturally, without additive and matured 3 years in Japanese cypress barrels. This soy sauce is made...

    8,80 €

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  • sauce de soja premium ohitachi 500 ml

    Premium Ohitachi Soy Sauce 500 ml

    Description : This soy sauce is made with premium whole soybean grains. The Ohitachi soy sauce is fermented for more than a year in wooden barrels over 100 years old. Even the...

    27,30 €

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  • Koikuchi Marudaizu Soy Sauce Naogen 500ml

    Koikuchi Marudaizu Soy Sauce Naogen 500ml

    Description : Koikuchi marudaizu soy sauce was traditionally made with whole soybeans, in keeping with the soy sauce typical of Kanazawa, which recipe goes back to the 15th...

    22,60 €

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  • Miso tamari - sauce soja originelle 1L

    Miso tamari - Original soy sauce 1L

    Description : Miso tamari is the liquid accumulated on the surface at the end of the miso making process. It is the precursor of the actual soy sauce. The long maturation...

    67,50 €

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