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MIRIN

Mirin is a sweet sake low in alcohol content initially drunk during celebrations. It was slowly integrated into the catering industry and became essential to Japanese cuisine. Its sugar content helps balance out the salt content of soy sauce. It is also used in marinade and gives a glazed appearance to meat.

There are 3 products.

  • Mirin 360 ml

    Mirin 360 ml

    Description : Mirin is one of the bases of Japanese cuisine and is one of the main ingredients of many sauces and dishes. “Hon mirin” means a mirin which is done in traditional...

    15,60 €

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  • Hon Mirin 600 ml

    Hon Mirin 600ml

    Description : Mirin is one type of sake, soft and sweet that was originally drunk during celebrations. Nowadays, it is one of the basics of Japanese cuisine and it is one of the...

    12,40 €

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  • Hon Mirin 1.8L

    Hon Mirin 1.8L

    Description : Mirin is one type of sake, soft and sweet that was originally drunk during celebrations. Nowadays, it is one of the basics of Japanese cuisine and it is one of the...

    28,00 €

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