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Kanazawa premium beer Dark Ale 330ml (5,5% VOL.)

386

6,10 € tax incl.

Description: The Dark Ale is a perfectly balanced beer between sweetness and bitterness. The malted barley used to make Dark Ale is homemade, from several varieties of barley including a six row variety, grown within the brewery’s farm. It reminds of Stout beers such as Guinness with its dark color and toasty flavor while being more refreshing and easier to drink with its creamy foam.

Alcohol by volume: 5,5%

Appearance: This beer has an intense and consistent creamy coffee foam. The bubbles are invisible as its color is intensely brown, coffee coloured, with mahogany highlights.

Nose: The nose is discreet with light notes of coffee, roasting and brown sugar. On aeration there is a sensation of fresh iodine that emerges. There are also some subtle notes of fruits like apricot as well as molasses. 

Mouth: The attack is fresh with character. We immediately smell the licorice which is accompanied by a light bitterness. We feel the cocoa and the coffee but also a certain acidity. The mid-palate is condensed, the bitterness disappears in the middle of the mouth to give way to a small refreshing astringency. The bubbles are light but the foam is persistent. 

Finish: Molasses and brown sugar are found on the finish with fruity notes of cherry pit, stewed apricot and licorice stick. The finish gets lighter and lighter before fading away completely quite quickly. 

Pairing: Dark Ale is perfect with meat dishes cooked with red wine, balsamic vinegar or teriyaki sauce. It can also accompany fatty meat dishes cooked in a stew like sausages and bacon from the Luxembourg touffaye, but also sweet desserts. For a little gourmet break, it will be perfect with chocolate. It is much appreciated by full-bodied beer enthusiasts. 

Serving temperature: Chilled (8°) 

Ingredients: Malted barley (Ishikawa Six-Row, Chocolate, Crystal, Roasted), hops (Challenger)

Allergens: Barley

Preservation: Keep in a cool place, away from sunlight.

Origin: Japan

Shelf life: 360 days 

Container: Glass bottle

Excessive drinking is dangerous for the health, alcoholic beverages should be consumed with moderation. Expecting mothers should not consume alcoholic beverages.

The sale of alcohol to minors is prohibited.
By placing an order on this website, you certify to be of the legal age and legally competent to purchase alcoholic beverages.

Located in Kawakita, an area well-known for its rice fields, the agricultural farm Wakuwaku Tezukuri was founded more than 20 years ago with the aim of revitalizing rural areas. Indeed, despite its rich environment, the area is impacted by depopulation. Wakuwaku Tezukuri Farm encourages the cultivation, the use and consumption of local products. Ishikawa prefecture, in which Kawakita is located, has an abundance of pure water  as well as a pure and rich soil. Thanks to these characteristics, rice, buckwheat and other cereal are abundant in the area. Wakuwaku Tezukuri specializes in rice and buckwheat cultivation to make their home-made craft beers. These beers are brewed with water from the Tedori River, springing from the mount Hakusan, two varieties of buckwheat and Koshihikari rice. Through their home-made beers, Wakuwaku Tezukuri Farm wishes to use local products so that everyone can enjoy the natural wealth of rural areas.

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