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Kanazawa premium beer Weizen 330ml 5°

388

5,90 € tax incl.

Description: Weizen beer is a highly fermented white beer, brewed with at least 50% of wheat. This beer was brewed from locally grown six row barley and Yukichikara wheat developed in the neighboring city of Komatsu. With its cloudy aspect and its nice foam, typical of weizen beer, this silky beer is distinguished by its unique flavor. It has the color of wheat, an enveloping texture and is very easy to drink.

Alcohol by volume: 5%

Flavor: It is a creamy beer with a fruit scent reminiscent of banana with hints of honey and cloves.

Pairing: This beer is delicious paired with an appetizer such as a salmon or butter toast. It goes well with sandwiches, fruits and fermented food like cheese and miso.

Serving temperature: Well chilled (8°)

Ingredients: Malted barley (six-row Ishikawa) and wheat (Yukichikara), hops (Saaz)

Preservation: Keep in a cool place, away from sunlight.

Origin: Japan

Shelf life: 360 days 

Container: Glass bottle

Excessive drinking is dangerous for the health, alcoholic beverages should be consumed with moderation. Expecting mothers should not consume alcoholic beverages.

The sale of alcohol to minors is prohibited.
By placing an order on this website, you certify to be of the legal age and legally competent to purchase alcoholic beverages.

Located in Kawakita, an area well-known for its rice fields, the agricultural farm Wakuwaku Tezukuri was founded more than 20 years ago with the aim of revitalizing rural areas. Indeed, despite its rich environment, the area is impacted by depopulation. Wakuwaku Tezukuri Farm encourages the cultivation, the use and consumption of local products. Ishikawa prefecture, in which Kawakita is located, has an abundance of pure water  as well as a pure and rich soil. Thanks to these characteristics, rice, buckwheat and other cereal are abundant in the area. Wakuwaku Tezukuri specializes in rice and buckwheat cultivation to make their home-made craft beers. These beers are brewed with water from the Tedori River, springing from the mount Hakusan, two varieties of buckwheat and Koshihikari rice. Through their home-made beers, Wakuwaku Tezukuri Farm wishes to use local products so that everyone can enjoy the natural wealth of rural areas.

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