{"title":"Promotion Anti-gaspi","description":null,"products":[{"product_id":"509-eminces-de-kombu-a-la-sauce-soja-50g","title":"Sliced ​​kombu with soy sauce 50 g","description":"\u003cp\u003eLarge kombu leaves are thinly sliced ​​and cooked in soy sauce, without additives, before being dried. The kombu variety used is wild Ma Kombu. Considered the king of kombu, Ma Kombu is caught in the southeastern region of Hokkaido. Once used as an offering, it has the particularity of having a thick flesh with a soft texture that makes it suitable for making rich broths.\n\u003cbr\u003e \u003c\/p\u003e","brand":"NANIWA KOMBU","offers":[{"title":"Default Title","offer_id":51332116644106,"sku":"276","price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0895\/1929\/2682\/files\/276_-_Eminces_de_kombu_a_la_sauce_soja_50_g.png?v=1767690130"},{"product_id":"592-gomashio-sesame-noir-sel-46g","title":"Gomashio black sesame salt 46g","description":"\u003cp\u003e Gomashio is a mixture of black sesame and salt. It has the particularity of containing whole roasted black sesame seeds, very fragrant and crunchy, as well as large flakes of salt from the city of Ako, in Hyogo Prefecture.\u003c\/p\u003e","brand":"TANAKA FOODS","offers":[{"title":"Default Title","offer_id":51332129456394,"sku":"630","price":2.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0895\/1929\/2682\/files\/630_-_Gomashio_sesame_noir_sel_46_g.png?v=1767690071"},{"product_id":"confiture-de-nori-tsukudani-au-sansho-70g","title":"Nori jam \"tsukudani\" with sansho 70 g","description":"\u003cp\u003eTsukudani is a cooking method in which ingredients are simmered in a mixture of soy sauce, sugar, and mirin. Here, Naniwa Kombu takes the approach of offering a tangy and invigorating nori seaweed tsukudani by adding sansho, a berry with a lemony scent and a spicy, anesthetic character.\u003c\/p\u003e","brand":"NANIWA KOMBU","offers":[{"title":"Default Title","offer_id":51332131717386,"sku":"711","price":10.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0895\/1929\/2682\/files\/711-Confituredenoritsukudaniausansho80g.png?v=1767690010"},{"product_id":"741-riz-ancien-japonais-de-trois-couleurs-150g","title":"Ancient Japanese three-color rice 150g","description":"\u003cp\u003eHistorically, Japan had many varieties of rice, reflecting a rich agricultural tradition. With mechanization, some have been eclipsed by modern varieties that are more practical to grow. However, ancient rice, although more difficult to cultivate, is still prized for its beauty and unique flavor. This ancient rice combines three rice varieties: red rice, rich in tannins and nutrients; black brown rice, rich in vitamins and proteins thanks to its husk, which still covers the grain; and sticky rice, Takayama Mochi, grown without chemical fertilizers.\u003c\/p\u003e","brand":"HIDATAKAYAMA YOSHIMA NOEN","offers":[{"title":"Default Title","offer_id":51332137713930,"sku":"723","price":12.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0895\/1929\/2682\/files\/723_-_Riz_ancien_japonais_de_trois_couleurs_150_g.png?v=1767689953"},{"product_id":"1332-cristaux-de-sel-a-l-ume-itoshio-25g","title":"Itoshio Ume Salt Crystals 25g","description":"\u003cp\u003eDiscover a new flavor of ume plum salt! This unique salt is the result of combining Mataichi salt from Itoshima and Yakatame salt from Nagasaki, enhanced by the delicious flavor of Itoshima kombu and the fragrant freshness of Kishu Nanko plums. High-quality, nutrient-rich seaweed has been carefully ground and blended with fine salt flakes crystallized on the surface of the salt pans. The crisp, light, and subtly sweet kombu pairs beautifully with the fruity flavor of the plum.\u003c\/p\u003e","brand":"YAMASHITA SHOTEN","offers":[{"title":"Default Title","offer_id":51332183261450,"sku":"683","price":9.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0895\/1929\/2682\/files\/683-Cristauxdeselal_ume_Itoshio_25g.png?v=1767689115"},{"product_id":"1333-cristaux-de-sel-au-kombu-itoshio-25g","title":"“Itoshio” kombu salt crystals 25g","description":"\u003cp\u003e In this set of salt crystals, Itoshima kombu meets Itoshima Mataichi salt and Nagasaki Yakatame salt to create a delicious salt rich in marine minerals. High-quality, nutrient-rich seaweed has been carefully ground and blended with fine salt flakes formed on the surface of the salt pans. This light, crisp, and slightly sweet salt enhances Itoshima kombu.\u003c\/p\u003e","brand":"YAMASHITA SHOTEN","offers":[{"title":"Default Title","offer_id":51332183326986,"sku":"684","price":9.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0895\/1929\/2682\/files\/684-Cristauxdeselaukombu_Itoshio_25g.png?v=1767689115"},{"product_id":"1422-shiratamako-farine-de-riz-pour-shiratama-170-g","title":"Shiratamako - rice flour for Shiratama - 170 g","description":"\u003cp\u003eShiratamako is a Japanese glutinous rice flour used to make traditional desserts like shiratama dango. Unlike other types of rice flour, it is made by grinding glutinous rice with water, then drying and grinding the dough into fine granules. This process gives it a particularly smooth and elastic texture after baking.\u003c\/p\u003e","brand":"AMANO","offers":[{"title":"Default Title","offer_id":51332188930314,"sku":"698","price":7.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0895\/1929\/2682\/files\/698-Shiratamako-farinederizpourShiratama-170g.png?v=1767688995"},{"product_id":"nori-grille-yakinori-super-premium-a-laosa-10-5x19cm-20-feuilles","title":"Super premium grilled nori (Yakinori) with aosa 10.5x19cm - 20 sheets","description":"\u003cp\u003eVery rich in \u003cstrong\u003evitamins\u003c\/strong\u003e , \u003cstrong\u003eminerals\u003c\/strong\u003e and \u003cstrong\u003eproteins\u003c\/strong\u003e , toasted nori sheets are strong and resistant, ideal for \u003cstrong\u003epreparing maki and temaki\u003c\/strong\u003e . This nori is distinguished by the addition of \u003cstrong\u003eaosa\u003c\/strong\u003e , a green algae which gives it a unique flavor. Nori sheets 10.5x19cm (half sheet).\u003c\/p\u003e","brand":"MIKUNIYA","offers":[{"title":"Default Title","offer_id":51758469382410,"sku":"764","price":23.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0895\/1929\/2682\/files\/764_-_Nori_grille_Yakinori_super_premium_a_l_aosa_10_5x19cm_-_20_feuilles.png?v=1767688933"},{"product_id":"fleurs-de-sakura-saumurees-a-dessaler-100-pieces","title":"Pickled sakura flowers to desalinate (100 pieces)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThese cherry blossoms have been carefully \u003cstrong\u003esalted\u003c\/strong\u003e in \u003cstrong\u003eplum vinegar\u003c\/strong\u003e and presented individually, with the stems cut to equal lengths for a clean, ready-to-use finish. Simply \u003cstrong\u003edesalinate them for a few minutes in water\u003c\/strong\u003e to release all their delicate floral aroma and visual beauty.\u003c\/span\u003e\u003c\/p\u003e","brand":"YAMASHIN SANGYO","offers":[{"title":"Default Title","offer_id":51759652110602,"sku":"770","price":22.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0895\/1929\/2682\/files\/770_-_Fleurs_de_sakura_saumurees_a_dessaler_100_pieces.png?v=1767688932"}],"url":"https:\/\/www.umamiparis.com\/en\/collections\/promotion-anti-gaspi.oembed","provider":"UMAMI","version":"1.0","type":"link"}