Roasted sesame seeds with ume - 1 kg
570
52,20 € tax incl.
Description : Roasted sesame, perfumed with Umeboshi (salted plum). Ume brings acidity, salty avor and an apricot after-taste to this roasted sesame. It will bring color, crispiness and spice to your dishes.
Flavor : Sesame has a roasted flavor and ume adds a sour and salty flavor with an aftertaste of apricot.
Use : Sprinkled on meat and fish, these sesame seeds with ume will add avor to your dishes. It can also be used to coat fresh goat cheese or almonds for aperitif.
Ingredients: Roasted sesame (84,92%), Salt (4,91%), Flavor enhancers (E621, E635) (2,57%), Sugars (Sugar, Oligosaccharide) (2,27%), Acid (E330) (1,66%), Colour (E163) (1,32%), Fermented seasoning (Glucose syrup, Rice flour, Rice koji, Salt, Alcohol, Yeast, Sake lee) (0,94%), Fish sauce (Japanese anchovy, Sel, Sucre) (0,94%), Pickled Japanese plum Ume (Ume, Salt) (0.38%), Shiso Flavor (0,09%)
Allergens: Sesame, Japanese anchovy
Preservation : Store in a cool and dry place, away from direct light.
Origin : Japan
Durée de vie : 1 year
Contenant : Plastic sachet
Also available in 80g (reference 565)
Founded in 1986, Toho Shokuhin philosophy relies on two major fundments : good taste and good health. From Komatsu, located in Ishikawa prefecture, Toho Shokuhin specializes in producing seasoned sesame seeds, a variety of furikake widely used in Japanese cuisine. Toho Shokuhin seasoned sesame seeds are produced following traditional methods combined with equipment at the cutting-edge of technology, guaranteeing high quality and tasty products.