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Quick salad with avocado and umeboshi

Ingredients for 2 people


Thoroughly wash the salad and drain it. Put it in a mixing bowl and add the pitted and sliced avocado and umeboshi plums.

Add olive oil and yuzu ponzu. Add pepper and sprinkle with a bit of sesame seeds.

The salad is ready within 5 minutes and is full of new flavors.

Make sure to mix well before serving.

Enjoy !

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