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Sake Madonoume Tokubetsu Junmai 720ml


35,70 € tax incl.

Description: It is the second sake produced by the Madonoume brewery with Saga rice “Sagano hana”. The rice is a little bit less polished (60%) and it results a sake with a stronger rice flavor. 

Alcohol by volume: 15°

Flavor:  Good long finish with a nice acidity, strong flavor.

Pairing: Thanks to its strong flavor it goes easily with tasty dishes such as fermented, fried or cooked in sauce dishes, for grilled chicken or butter cooked salmon.

Serving temperature: Chilled, at room temperature or hot (10°-45°).

Ingredients: Rice, koji, water. 

Preservation: Store in a cool, dark and dry place.

Origin: Japan 

Shelf life: -

Container: Glass bottle

Excessive drinking is dangerous for the health, alcoholic beverages should be consumed with moderation. Expecting mothers should not consume alcoholic beverages.

The sale of alcohol to minors is prohibited.
By placing an order on this website, you certify to be of the legal age and legally competent to purchase alcoholic beverages.

Founded in 1688, the brewery Mado No Ume is the oldest brewery of Saga Prefecture, being more than 330 years old. Mado no Ume strives to flourish Japanese culture and sake traditions through its high quality products. Despite being very attached to its tradition, Mado no ume keeps a modern approach, trying to develop sake that will fit the taste of consumers.

!Événement :

Availability : Available

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