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Nigari - coagulant for tofu - 5 ml


0,30 € tax incl.

Description : Jun-nigari sachet is a natural coagulant for tofu. It reacts to the proteins present in soy milk, so the soymilk used in tofu making has to be particularly rich in dry material, such as Banrai milk.

Use : Add 1 sachet of 5ml to 125ml of Banrai soy milk.

Ingredients : Magnesium chloride, magnesium sulfate, potassium chloride. 

Preservation : Store at room temperature, do not refrigerate.


2 years

Plastic small bag

!Événement :

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