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Panko - Japanese breadcrumbs - 200 g

147

11,30 € tax incl.

Description: Panko is a type of breadcrumbs of Japanese cuisine, it is made from cooked bread. It is used for fried dishes such as panned pork (tonkatsu). The flakes of panko are bigger, crisper, lighter and retain less oil than European breadcrumbs.

Panko can be used to prepare all kinds of breaded dishes.

Wheat our, Fat, Yeast, Salt, Glucose, Soy powder, leavening agents, C vitamin.

Store in a cool, dry place, away from light. 

Japan

9 months

plastic sachet

!Événement :

Availability : This product is no longer in stock


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