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Organic Matcha with Yuzu from Kagoshima 500g


71,70 € tax incl.

Description : This high quality organic matcha was made from powdered green tea harvested in tea gardens of Kirishima, blended with yuzu for a fruity and refreshing touch.

Flavor : A rich umami flavor characterized by a bitterness that is emphasized by the freshness of yuzu.

Use : In a bowl, pour 60ml of water at 70-75 degrees over 1-2g of Matcha with Yuzu (half a teaspoon), then whisk vigorously with a bamboo whisk until frothy, or blend. It can also be used in pastries, ice cream, etc.

Ingredients : Organic green tea powder (80%), organic yuzu (20%)

Preservation : Keep in a dry, cool place, away from sunlight

Origin : Japan

Shelf life : 2 years

Container : Aluminium sachet

Founded in 1967 with a tea production area of 10 ares, Henta Seicha is a tea producing company based in Kagoshima. Henta's tea leaves are grown at the foot of Kirishima, a mountain range located in central Kagoshima, on the border with Miyazaki Prefecture. The fields are thus located at an altitude of 200 to 300m, surrounded by woods and mountains that prevent pesticide drift from surrounding producers. Henta Seicha also produces its own compost to ensure that their tea leaves receive sufficient nutrients. Around 2014, the company began growing tencha, a nutrient-rich unrefined tea that is usually ground into a powder to produce matcha.

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