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White miso, shiro miso 5kg

120

59,60 € tax incl.

Description : White miso has beed fermented for a shorter time and contains less salt than other misos. Its color can get darker with time, but this is a natural process and it doesn’t have any effect on the taste.

Flavor : Sweet, slightly salty and rich in umami taste.

Use : It can be used in sauces, marinades, in mashed potatoes instead of milk or in soups instead of cream.

Ingredients : Rice, soybeans (non GMO), salt, glucose syrup, alcohol.

Preservation : Store in a cool, dark and dry place. Refrigerate after opening.

Japan

540 days

Plastic sachet

!Événement :

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