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Goto Tenobe Udon - Wheat Noodles 300g

408

7,80 € tax incl.

Description : Udons are among the most consumed noodles in Japan. They are large Japanese noodles made   from soft wheat. 

Instructions : Cook the udons in a big quantity of boiling water for 6-7 minutes. Udons are usually consumed in a good dashi broth, or cold with mentsuyu sauce. 

Ingredients : Wheat flour, salt, rapeseed oil, soybean oil, camellia oil.

Preservation : Store in a cool, dry place, away from light.

Origin : Japan

Shelf life : 2 years

Container : Plastic sachet

!Événement :

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5 /5

Based on 2 customer reviews

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Aki B. published the 31/03/2021 following an order made on 14/02/2021

5/5

Très bon.

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Thebault N. published the 30/03/2021 following an order made on 07/04/2020

5/5

Parfait

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