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Sake Hakuko Junmai Ginjo Blue with magic wooden tag 300ml (15,5% VOL.)


22,60 € tax incl.

Description: This sake comes from Hiroshima prefecture. It is a « junmai » sake, which means the alcohol was only produced using fermentation. The polishing of rice grains (70% left ) makes it a high quality sake. It can be enjoyed at any temperature : cold, room temperature or warm. It received the gold medal from IWC (International Wine Challenge) 2014. 

Alcohol by volume: 15,5%

Flavor: It has a well balanced taste between sweetness and acidity.

Pairing: This sake goes especially well with fish and seafood. Dip the piece of Yoshino cedar wood to add flavor to the sake.

Serving temperature: Chilled (15°)

Ingredients: Rice, koji.

Preservation: Store in a cool, dark and dry place. 

Origin: Japan

Shelf life: -

Container: Glass botte

Excessive drinking is dangerous for the health, alcoholic beverages should be consumed with moderation. Expecting mothers should not consume alcoholic beverages.

The sale of alcohol to minors is prohibited.
By placing an order on this website, you certify to be of the legal age and legally competent to purchase alcoholic beverages.

Morikawa Shuzo sake house was founded in 1887, in the city of Kure near Hiroshima. The president of the company is Mr. Tomonori MORIKAWA, who is the 7th generation since the creation of the company.
The production of sake is done in family. Indeed, the brother of the president, Mr. Motoharu MORIKAWA, is the Master of production.

For the production of their sakes, Morikawa Shuzo uses underground natural spring water that flows close to the place of production.
Thanks to their qualities, Morikawa Shuzo sakes have received several distinctions throughout their history. 

!Événement :

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