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Clear Umeshu « Ume Yoibito » 720ml (15% VOL.)

373

32,20 € tax incl.

Description : This traditional umeshu is made with barley shochu alcohol and plums from the Saga prefecture. Plums are steeped in shochu according to a really old fabrication method. The only added ingredient is sugar in order to offset the plums acidity. Shochu is a distilled alcohol usually made from rice, sweet potato or barley, like the one used in this umeshu. Barley shochu, made by the producer itself, brings a strong and full flavor that goes well with the sweet and sour fruits one.

Alchol by volume: 15°

Flavor : An intense and fruity taste, slightly liquor-like with a great finish and a perfect balance between acidity and sweetness.

Use : Ideal fresh or with ice for an aperitif. 

Ingredients : Shochu (water (48,7%), barley (16,4%), barley koji (8,1%)), ume (Japanese plum) (14,6%), sugar (12,2%).

Preservation : Store in a cool, dry place, away from light, refrigerate after opening.

Origin : Japan

Container : Glass bottle

・The consumption of alcoholic beverages is forbidden for persons under the age of 18 according to french law.
・Good sake,good quantity, not too much.
・Pregnant women and mothers of small children should avoid drinking too much.

By placing an order on this site, you are certifying you are of legal age to purchase the item.

!Événement :

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