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Oyster Sauce 130 ml

094

7,60 € tax incl.

Oyster taste in sauces and dishes is much appreciated in Asia and in Japan. Its taste is iodized, delicate and rich in umami.

Oyster taste in sauces and dishes is much appreciated in Asia and in Japan. Its taste is iodized, delicate and rich in umami. You can use it in salad dressing but also with scallops, seafood or rice.

Organic rice vinegar, vegetable oil (sunflower oil), soy sauce, sugar, oyster extract (7.78%), mirin, salt, spices, garlic, agar, (some ingredients contain soy, wheat).

Store in a cool, dry place, away from light, refrigerate after opening. 

Japan

9 months

Plastic bottle

Located in the Hiroshima department, about 20km north of the city of Hiroshima, Sennari is a company producing rice vinegars, apples, seasonings and sauces based on the vinegars it produces.
Its environment is ideal for the production of vinegars: the plant is close to an exceptional quality groundwater source.

Umami offers a wide range of Sennari products, many of which are organic: sushi rice vinegar, pure organic rice vinegar, vinaigrette... 

!Événement :

Availability : En stock

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