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Concentrated Black Ginger Syrup 180g


19,30 € tax incl.

Description : This sirup is made with black ginger, Okinawa cane sugar and hebesu citrus juice, a citrus that reminds of sudachi but is cultivated in Miyazaki. Black ginger is ginger that has fermented 3 weeks, becoming 50 times richer in shogaol than fresh or dried ginger. Shogaols are one of the spicy component sthat can be found in ginger. They act on body temperature and metabolism increase and take part in hepatic cells vitalization or diminution of articular pain. 

Flavor : A strong ginger taste, with citrus fresh notes.

Use : Perfect to warm you up during winter, just diluted in hot water, but also to accompany your sweet treats like pancakes, fruit salad or yogurt. 

Ingredients : Ginger, cane sugar, hebesu citrus, black ginger

Preservation : Store in a cool, dry place, away from light. 

Origin : Japan

Shelf life : 2 years

Container : Glass bottle 

!Événement :

Availability : Available

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