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Umeshu Plum Liqueur Hakuko Tsuyahada Black Label 500ml (10% VOL.)


51,50 € tax incl.

Description : In contrast to conventional umeshu or plum liqueurs, plums used in this umeshu are locally grown and they are soaked in Japanese sake (Junmai Ginjo) made from extremely soft water. This umeshu will be appreciated even by people who do not like sake. It contains fewer calories since it uses frcutose instead of sugar.

Alcohol by volume : 10%

Appearance : This umeshu color has orange nuances and milky reflections. It is cloudy with lees. 

Nose : The first nose is floral with notes of cherry blossom, followed by orgeat. The nose is fresh with a little licorice and ume. With aeration, the second nose is more on cherry brandy, apricot kernel and bitter almond.

Mouth : The attack is tangy and peppery with Timut pepper and black pepper. The ume appears discreetly. We rather have cherry stone, bitter almond notes. The mid-palate is relatively dry with refreshing acidity. The umeshu is floral with also a discreet note of cinnamon and sandalwood. Surprisingly, it is a straightforward and fresh umeshu with a touch of sweetness.

Final : The final glazes the lips with residual sugar and puts in the shade the umami flavor.  

Pairing : Ideal with ice for an aperitif, with starters like a terrine of foie gras and fig purée or with a dessert like a frangipane epiphany cake for example. 

Serving temperature : Chilled (5°C)

Ingredients : Sake (ginjo) (61%), Ume (Japanese plum) (31%), Fructose (8%)

Preservation : Store in a cool, dry place, away from light, refrigerate after opening. 

Origin : Japan

Shelf life : -

Container : Glass bottle

Excessive drinking is dangerous for the health, alcoholic beverages should be consumed with moderation. Expecting mothers should not consume alcoholic beverages.

The sale of alcohol to minors is prohibited.
By placing an order on this website, you certify to be of the legal age and legally competent to purchase alcoholic beverages.

Morikawa Shuzo sake house was founded in 1887, in the city of Kure near Hiroshima. The president of the company is Mr. Tomonori MORIKAWA, who is the 7th generation since the creation of the company.
The production of sake is done in family. Indeed, the brother of the president, Mr. Motoharu MORIKAWA, is the Master of production.

For the production of their sakes, Morikawa Shuzo uses underground natural spring water that flows close to the place of production.
Thanks to their qualities, Morikawa Shuzo sakes have received several distinctions throughout their history. 

!Événement :

Availability : Available

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