Founded in 1929 in the city of Fukui, in the heart of the prefecture of the same name, Daisan Chaho (大三茶舗) is a tea producer renowned for its expertise and commitment to quality. The company has always valued local products from the Fukui and Ishikawa regions, such as soybeans, barley, and buckwheat, to create teas with multiple benefits. Its mission: to transform after-meal moments into pleasant and comforting moments. Daisan Chaho is not limited to producing teas, but also sells fruits, confectionery, tea utensils, ice cream, and fresh juices.