Large Minoyaki ceramic plate "KIZAMI" in reference to the lines sculpted into the material. Ideal for Japanese cuisine as well as more modern dishes. Its black and reddish-brown tones give it a warm presence.
Founded in 1913 in Nagoya, in Aichi Prefecture, Yamabun has been perpetuated for over a century Japanese tableware. Specializing in ceramics, lacquer, glass and wood, the house offers a wide range combining artisanal know-how and refined design. Each piece is designed to enhance your meals, whether it's an everyday dinner or a special occasion. By choosing Yamabun, you invite the timeless elegance and quality of the finest Japanese traditions to your table.
