Wasabi

Real grated wasabi 40g

Real grated wasabi 40g
Regular price 5,90 €
Regular price Sale price 5,90 €
Unit price 147,50 €  per  kg

Ref. {{ sku }}: Ref. 230

Out of stock

Description

Wasabi paste, often called "Japanese mustard," is a condiment used in Japanese cuisine. Our paste contains only real wasabi and no horseradish at all. The wasabi used in this paste is grown at the foot of Mount Amagi, a very rainy region with rich soil in the Izu Peninsula, known for the quality of its wasabi.

Flavor

Strong, slightly acrid.

Conservation

Store away from light in a cool, dry place. Refrigerate after opening and consume within 2 months.

Ingredients & Allergens
Wasabi (about 45%), Humectant (E420), Thickener (E460(ii)), Starch (Cornstarch, Soybean powder), Salt, Water, Cyclodextrin, Flavoring, Vegetable oil (soybean), Acidifier (E330), Spice extracts (Wasabi extract, Brown mustard), Colorants (E102, E133)

Allergenes : Soy, Mustard
Nutritional Values

View full details
Origin Shizuoka, Japan
Container Plastic tube
Usage Wasabi paste goes very well with raw fish, it is used to spice up sashimi and sushi, it also goes very well with "Soba" noodles, red meat, grilled eel, cold "Hiyayakko" tofu or on "Ochazuke", a bowl of rice over which hot water or green tea is poured.
Sushi & Maki
Kameya Foods
The producer

Kameya Foods

The house Kameya Foods has been founded in 1947 by Heichi Kameya and his wife Toshiaki in Shizuoka. Since its founding, the company has been developing wasabi products that reflect the philosophy of the company and its employees: “Food is the source of life.” Kameya Foods is surrounded by a rich environment that allows it to grow very good quality wasabi. The farm is located at the foot of Mount Amagi, in the Izu Peninsula, where rain is abundant. This rain, after passing through the depths of Mount Amagi, gushes out abundantly, loaded with oxygen and nutrients and at a stable temperature throughout the year. Although equipped with state-of-the-art equipment, the company favors manual processing of wasabi to ensure its quality. Over the years, it has developed several wasabi-based products, including grated wasabi in a tube that does not contain horseradish so that everyone can enjoy the true flavors of wasabi, an ancestral Japanese condiment.

  • 5 stars: 11 (79%)
  • 4 stars: 2 (14%)
  • 3 stars: 0 (0%)
  • 2 stars: 1 (7%)
  • 1 star: 0 (0%)
A
Anonyme
La meilleur pâte sur le marché

Grand adorateur d'Izu et de ses ferme de wasabi, il s'agit de l'une des meilleurs pâte du marché.
Il s'agit d'un wasabi fort atypique de la région. On retrouve même un peu l'aspect et la texture terreux du vrai wasabi.

M
Morgane Hurard

Un indispensable pour les sashimi, fait presque illusion pour remplacer du wasabi frais

E
Eva
Délicieux

Délicieux 😋

R
Renaud E.
20/12/2024

Très parfumé

A
Annick G.
31/05/2024

Un gout différent tellement meilleur que le pseudo wasabi qu'on trouve habituellement

A
Anonymous
18/12/2023

très bien, c'est autre chose que le wasabi des restaurants japonais

A
Anonymous
20/02/2023

Excellent

A
Anonymous
15/02/2023

Un peu déçue par le produit que je ne trouve pas naturel, çà fait un peu plastique.

Bonjour,
Nous vous remercions pour votre retour. Notre tube de wasabi râpé véritable contient en effet des conservateurs et autres additifs comme beaucoup de produits comparables mais, contrairement au wasabi couramment utilisé, ne contient pas de raifort. En effet, le wasabi frais se conserve difficilement et produire un tube à longue conservation pour l'export est donc difficile. Dans ce tube vous retrouvez plus de 45% de wasabi qui donne au produit une texture unique, un piquant frais qui monte au nez et peu d'amertume.

Donnez lui une chance pour accompagner vos sushi, soba ou encore compotes !

Au plaisir,
L'équipe Umami

A
Anonymous
13/01/2022

Très bien.

A
Anonymous
10/12/2021

bien

A
Anonymous
16/11/2021

Bon rapport qualité prix

A
Anonymous
19/07/2021

Très puissant, mais normal

A
Anonymous
21/04/2021

Mes enfants adorent

A
Anonymous
21/04/2021

bon gout