8 people
50 min
Easy

Homemade ginger ale syrup

Sirop de ginger ale maison

Ingredients


For the syrup:

  • 200 g ginger
  • 200 g sugar
  • 10 sansho berries
  • 5 cloves
  • 1 dried red chili pepper
  • 1 cinnamon stick
  • 1 star anise
  • 300 g water

For the drink:

  • Sparkling water
  • Yuzu or lemon juice
  • Ice cubes

Preparation


1.Cut the ginger into thin slices.

2.Place the ginger and all the other ingredients for the syrup in a saucepan. Heat over medium heat. Once boiling, reduce to low heat and let it simmer for about 30 minutes.

3.Allow to cool slightly, then transfer to an airtight container and store in the refrigerator.

4.Dilute 2 to 3 tablespoons of syrup and 1 teaspoon of yuzu or lemon juice in 150 ml of sparkling water to obtain a homemade ginger ale.

Products
of the recipe
Green Budo Sansho berries from Wakayama
Green Budo Sansho berries from Wakayama
From 23,50 €
From 23,50 €
Organic yuzu juice
Organic yuzu juice
From 20,20 €
From 20,20 €
Wild yuzu juice 200 ml
Wild yuzu juice 200 ml
22,50 €
22,50 €
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