Created in 1998, the Kabosu Honke company is located in Beppu, located in Oita Prefecture. This region is known for its very rich vegetation and is considered one of the most beautiful and preserved in all of Japan. This small, employee-oriented company is specialized in the production of citrus fruits and in particular Kabosu, a local specialty. The company excludes all additives or pesticides from its production process and emphasizes the quality of its products as well as the strong ties it maintains with producers and the local community.