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Umeboshi paste - 100 g


8,00 € tax incl.

Umeboshi paste is a Ume fruit based condiment (a type of apricot) popular in Japan.

Sour and salty with a slight apricot taste.

This paste can be used to bring fruity taste in salty preparations. It is delicious in vinaigrette, in sauces, with raw fish or rice. 

Plum ume, modified starch syrup, salt, honey, vinegar, alcool, avor enhancer (amino-acids), sweetener (sucralose). 

Store in a cool , dark and dry place. Refrigerate after opening. 


9 months

plastique box

Maruyama Foods, located in the department of Wakayama, cultivates the Japanese plums called Ume. The company is located in the village of Minabe, very famous in Japan for the quality of its Ume, and the largest production site of Ume in Japan in terms of quantities.
Maruyama Foods supply us its traditional Umeboshi (salty plums), as well as umeboshi paste.

The Ume used for our Umeboshi belongs to the Nankobai category (南高梅), considered as one of the best. 

!Événement :

Availability : This product is no longer in stock