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Aomori black garlic purée 80g


21,60 € tax incl.

 The black garlic is a natural product without additives nor preservatives. The cloves undergo a slow caramelization in a controled hot and moist atmosphere. This process makes it perfectly digest, eliminates the unpleasant smell and gives a soft silky texture like a preserved fruits. Black garlic is very popular for its health benefits.

Garlic. Black garlic is a natural product with no additives or preservatives.

It can be used in preparations with meats, poultry and shes. It avors omelets, rice, sauces and stir fried noodles.


Store in a cool, dry place, away from light. Keep refrigerated after opening. 


1 year

plastic doypack

Kashiwazaki Seika agricultural company is located in the department of Aomori, on the northern tip of Honshu Island (the main island of Japan). It is a medium-sized company of 60 employees, created in 1991 by Mr. Shinichi Kashiwazaki. The company sells its vegetables fresh, or processed into other products. Its flagship products are garlic, black garlic, nagaimo (Japanese yam) and burdock.
The company Kashiwazaki Seika provides us high quality black garlic, obtained through a fermentation process in a warm and humid place. 

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