• Thé de tiges yame sencha matcha
  • Thé de tiges yame sencha matcha
  • Thé de tiges yame sencha matcha
Origin Ishikawa, Japan
Container Paper bag
Usage Preparation : Hot infusion: Add 1 tea bag or 2g of tea to a teapot or cup. Pour 150ml of 80°C hot water over the tea. Let it steep for 1 minute, then serve. Cold brew: Add 1 tea bag or 2g of tea to a carafe or bottle. Pour 500ml of cold water over the tea. Let it steep in the refrigerator for 3 to 4 hours, depending on the desired strength. This tea can be enjoyed neat, without any additives, to fully savor its rich aromas and unique umami.
Drinks Tea

Ishikawa

Yame Sencha Matcha Green Tea (2g x 10 Bags)

Yame Sencha Matcha Green Tea (2g x 10 Bags)
8,44 €
8,44 €
422,00 € kg

Ref. ISHIKAWA31

Out of stock

Description

Yame tea is one of the finest Japanese teas, renowned for its rich and intense flavor. To enhance its depth, it has been blended with Yame matcha, resulting in an even richer and more flavorful tea. Its vibrant, dark green hue highlights not only its visual appeal but also its exceptional taste.

Flavor

The flavor of this tea is rich, intense, and full of depth. It combines the gentle bitterness characteristic of high-quality Japanese teas with the umami roundness of matcha. This blend offers a smooth and balanced taste experience, with a slight natural sweetness that perfectly complements its richness.

Conservation

Store away from heat and humidity.

Ingredients & Allergens

Green tea (98%), Matcha green tea (2%)

Nutritional Values

View full details
Origin Ishikawa, Japan
Container Paper bag
Usage Preparation : Hot infusion: Add 1 tea bag or 2g of tea to a teapot or cup. Pour 150ml of 80°C hot water over the tea. Let it steep for 1 minute, then serve. Cold brew: Add 1 tea bag or 2g of tea to a carafe or bottle. Pour 500ml of cold water over the tea. Let it steep in the refrigerator for 3 to 4 hours, depending on the desired strength. This tea can be enjoyed neat, without any additives, to fully savor its rich aromas and unique umami.
Drinks Tea
Chanomi Nakama
The producer

Chanomi Nakama

Chanomi Nakama (茶飲み仲間, "Tea Tasting Companions") was founded in 2012 in the city of Kanazawa (Ishikawa Prefecture) by Hiroshi Nishiue, inspired by the desire to protect Japanese tea culture after the shock of the 2011 earthquake. Faced with declining tea sales, it has set itself the mission of revitalizing this unique tradition, supporting producing regions and offering moments of peace and serenity through tea, all over the world. Anchored in the city of Kanazawa, famous for its traditional method of roasting tea stems, the brand combines artisanal know-how and modernity. Through her vision of "Modern Japanese Style", Chanomi Nakama reinvents tea as an essential element of everyday life. Her authentic Japanese teas, with their deep aromas and distinctive umami taste, are offered in convenient formats, making them accessible to everyone, at any time.