Origin Tokyo, Japan
Container Plastic bag
Usage Use this flour to fry shrimp, vegetables, and mozzarella to add crispiness to your dishes. Gently mix 100g of tempura mix with 160ml of cold water until almost all of the tempura mix is ​​absorbed. Fry for 3-4 minutes in very hot oil (170-180°C).
Breadcrumbs

Tempura & Fried Foods

Special Tempura Mix 600g

Special Tempura Mix 600g
8,50 €
8,50 €
14,17 € kg

Ref. 149

In stock

Description

Traditionally, preparing tempura requires mastering the water temperature and a specific technique for mixing the ingredients. This special flour allows you to easily create delicious tempura.

Flavor

Crispy and light.

Conservation

Store at room temperature. Close tightly and refrigerate after opening.

Ingredients & Allergens
Wheat flour (87.4%), Modified starch (10.8%), Wheat starch (0.5%), Raising agents (E341(i), E450(i), E500, E575), Coloring (E101, E160b)

Allergenes : Wheat
Nutritional Values

Per 100g: Energy 1485 kJ / 355 kcal, Fat 1.4g (of which saturates 0.3g), Carbohydrate 77g (of which sugars 0.33g), Protein 8.7g, Salt 0.51g.

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Origin Tokyo, Japan
Container Plastic bag
Usage Use this flour to fry shrimp, vegetables, and mozzarella to add crispiness to your dishes. Gently mix 100g of tempura mix with 160ml of cold water until almost all of the tempura mix is ​​absorbed. Fry for 3-4 minutes in very hot oil (170-180°C).
Breadcrumbs
Nisshin
The producer

Nisshin

Founded in the early 20th century, Nisshin Seifun Foods is a Tokyo-based company specializing in the production of processed foods such as flour, pasta, pre-cooked sauces, and karaage and tempura frying mixes. Wheat is at the center of production of Nisshin Seifun Foods and the company uses locally grown wheat. Through Umami, Nisshin Seifun Foods brings you the authentic flavor of tempura at home!