• Sel au yuzu 38g
Origin Tokushima, Japan
Container Glass bottle
Usage Traditionally, this yuzu salt is used with tempura fritters and other fried dishes, as well as sashimi. It will subtly enhance your steamed and brothy dishes, such as cod papillote or stir-fried vegetables. Your grilled dishes will also be equally delicious: chicken or beef skewers, grilled prawns, or grilled red mullet, for example, will pair perfectly with this salt. You can also add it to your fruit salad or vanilla ice cream. Yuzu salt pairs very well with tequila.

Salts

Yuzu salt 38 g

Yuzu salt 38 g
10,60 €
10,60 €

Ref. 227

In stock

Description

This yuzu salt is produced from salt water extracted from a quarry millions of years old. The result is a very mild salt that perfectly complements the slight bitterness of the yuzu peel.

Flavor

Subtle floral aroma of yuzu, slight bitterness of the zest combined with the saltiness of the salt crystals.

Conservation

Store in a cool, dry place away from light. Refrigerate after opening and consume within 3 months.

Ingredients & Allergens

Rock salt (83%), Roasted yuzu peel powder (17%)

Nutritional Values

View full details
Origin Tokushima, Japan
Container Glass bottle
Usage Traditionally, this yuzu salt is used with tempura fritters and other fried dishes, as well as sashimi. It will subtly enhance your steamed and brothy dishes, such as cod papillote or stir-fried vegetables. Your grilled dishes will also be equally delicious: chicken or beef skewers, grilled prawns, or grilled red mullet, for example, will pair perfectly with this salt. You can also add it to your fruit salad or vanilla ice cream. Yuzu salt pairs very well with tequila.
Bando
The producer

Bando

Bando Foods is a small family business located in the Tokushima prefecture, on the island of Shikoku, where it carefully cultivates exceptional Japanese citrus fruits: yuzu, sudachi and yuko. Its orchards, located between 300 and 400 meters above sea level and covering more than 7,700 m², produce each year approximately 25 tons of fruit. Part of the harvest is sold fresh in Japan, while the other part is processed into products like the pure yuzu and sudachi juices we offer. Bando Foods is the one of the few companies in Japan to be certified organic for citrus fruits, from fruit cultivation to production. Thanks to this partnership, we are among the few companies in France to offer organic and 100% pure yuzu and sudachi juices.