2 people 15 min Easy Yuzu mayonnaise September 9, 2025 Ingredients 1 egg yolk1 teaspoon of mustard10cl of sunflower oil2 teaspoons of yuzu juice1 teaspoon of brown cane sugarsalt and pepper Preparation 1.Whisk the egg yolk with the mustard in a salad bowl. 2.While continuing to whisk, gradually add about half of the sunflower oil in a thin stream. 3.Season with sugar, yuzu juice, and salt and pepper to taste. Mix well. 4.Whisk again and add the remaining oil in a thin stream, until you obtain the ideal texture: creamy and firm. Enjoy your food ! Products of the recipe
