• New In
Origin Okayama, Japan
Container Doypack
Usage To make warabi mochi, gradually mix 200g of warabi mochi with 800ml of water, then sweeten to taste. Heat over low heat, stirring constantly, until the mixture becomes translucent. Once cooked, scoop out portions and immerse them in cold water to cool. Drain and sprinkle with kinako before serving.
Pastry Dessert

Tempura & Fried Foods

Warabimochiko - Sweet potato starch - 170g

Warabimochiko - Sweet potato starch - 170g
4,20 €
4,20 €
24,71 € kg

Ref. 699

In stock

Description

Warabimochiko is a Japanese flour traditionally made from starch extracted from the roots of the warabi fern. Due to the fern's rarity, the starch is replaced here with sweet potato starch. The main ingredient in warabimochi, a traditional Japanese dessert, it offers a soft, slightly elastic, and melt-in-the-mouth texture after baking.

Conservation

Store in a cool, dry place away from sunlight. Once opened, consume within 2 months.

Ingredients & Allergens

100% Sweet Potato Starch

Nutritional Values

View full details
Origin Okayama, Japan
Container Doypack
Usage To make warabi mochi, gradually mix 200g of warabi mochi with 800ml of water, then sweeten to taste. Heat over low heat, stirring constantly, until the mixture becomes translucent. Once cooked, scoop out portions and immerse them in cold water to cool. Drain and sprinkle with kinako before serving.
Pastry Dessert
Amano
The producer

Amano

Founded in 1960, Amano is a pioneering Japanese company in the production of dried foods, blending tradition and innovation. Its goal: to offer authentic, healthy, and reliable foods while preserving the true flavors of Japan. In a world dominated by processed foods, Amano stands out by carefully selecting quality ingredients from all over Japan. Thanks to artisanal production methods, the company guarantees products that uphold the values of purity and taste. Amano favors dried foods for better preservation and a reduced environmental impact, while supporting dedicated local producers. This approach meets the expectations of modern consumers who care about their health and the authenticity of what they eat. With Amano, rediscover the true flavors of Japan through quality products that are sustainable and respectful of tradition.