• New In
Origin Akita, Japan
Container Glass bottle
Usage It pairs well with dishes made from delicate and subtle flavored ingredients such as scallop risotto, sashimi, seafood carpaccio, etc., and goes very well with fruits like peaches.

Sakes

Fukukomachi Junmai Daiginjo Sake "Hyakuden 40" 720ml (16% Vol.)

Fukukomachi Junmai Daiginjo Sake "Hyakuden 40" 720ml (16% Vol.)
86,50 €
86,50 €
120,14 € l

Ref. 340

In stock

Description

This Junmai Daiginjo sake was made with 100% "Hyakuden" rice polished to 40%, a new brewing rice variety originating from Akita Prefecture.
Carefully crafted, this is an exceptional product designed to embody a high-performance, next-generation sake, destined to proudly represent Akita Prefecture.

Flavor

This sake offers a rich aroma and a refined, pure and immaculate flavor.

Conservation

Store in a cool, dark place and refrigerate after opening.

Ingredients & Allergens

Water, Rice, Rice Koji

Nutritional Values

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Origin Akita, Japan
Container Glass bottle
Usage It pairs well with dishes made from delicate and subtle flavored ingredients such as scallop risotto, sashimi, seafood carpaccio, etc., and goes very well with fruits like peaches.
Kimura Shuzo
The producer

Kimura Shuzo

Founded in 1615 in Akita Prefecture, Kimura Shuzo is a family-run brewery that has survived four centuries while preserving its unique artisanal expertise. The Kimura family, descended from Kimura Shigenari, chose this exceptional terroir to exploit its local resources and create a sake deeply rooted in its environment. Since then, the brewery has accompanied the evolution of Japanese society, from the prosperity of the Innai mines to the boom in regional trade.
Each stage of production is based on meticulous tradition: selecting the best rice and yeast, using pure local water, and mastering techniques passed down from generation to generation by the toji and kurabito. This artisanal care gives Kimura Shuzo sakes a unique depth and complexity, recognised by numerous awards in Japan and internationally, such as Kura Master 2025.
Housed in historic buildings that blend authenticity and heritage, Kimura Shuzo embodies the art of Japanese sake. Its products reflect four centuries of passion and excellence, offering connoisseurs and enthusiasts rich, refined flavours deeply rooted in history.