Citrus fruits
SELECTION OF JUICES AND OTHER CITRUS PRODUCTS
Japan is full of citrus varieties that are still relatively unknown in Europe. Here you will find a selection of juices and other products made from Japanese citrus fruits such as the famous yuzu, sudachi, but also yuko or mikan, a small Japanese mandarin. At Umami Paris, we are fond of citrus juices and products to season vegetables and raw vegetables, flavor sauces and desserts or marinate meat and fish. We offer you new flavors with our citrus juices such as sudachi juice or yuzu juice , roasted sesame with yuzu, iyokan peels, yuzu juice powder... Succumb to the delicious citrus products from our Japanese grocery store . Each of these Japanese foods will play an important role in seasoning your typical Japanese dishes or your everyday creations.
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Sold outMiyazaki Organic Yuzu Juice 18L
Vendor:KAGURA NO SATONo reviewsRegular price 1.154,60 €Regular priceSale price 1.154,60 €Sold out -
Sold outBakasco - Yuzu Chili Sauce 60ml
Vendor:BANDO3 reviewsRegular price 12,80 €Regular priceSale price 12,80 €Sold out -
Sold outYuzu juice from JA Higashi Tokushima
Vendor:JA Tokushima3 reviewsRegular price From 29,50 €Regular priceSale price From 29,50 €Sold out -
Sold out
Wild yuzu juice 200 ml
Vendor:BANDO6 reviewsRegular price 22,50 €Regular priceSale price 22,50 €Sold out -
Sold outYuzu juice
Vendor:BANDO1 reviewRegular price From 59,70 €Regular priceSale price From 59,70 €Sold out -
Sold out
Tomato and yuzu ponzu sauce 200 ml
Vendor:OGON NO MURANo reviewsRegular price 16,50 €Regular priceSale price 16,50 €Sold out -
Sold outHand-squeezed yuzu juice
Vendor:OGON NO MURA14 reviewsRegular price From 12,90 €Regular priceSale price From 12,90 €Sold out -
Organic Sold outOrganic yuzu juice
Vendor:BANDO3 reviewsRegular price From 20,20 €Regular priceSale price From 20,20 €Sold out
Agrumes
Les agrumes occupent une place essentielle dans la cuisine japonaise, apportant fraîcheur, acidité et complexité aux plats. Du yuzu au sudachi, en passant par la mikan ou le yuko, ces fruits emblématiques se retrouvent sous forme de jus, condiments ou confiseries. Leurs arômes subtils et équilibrés subliment aussi bien les plats salés que les desserts ou les boissons.



