Nos recettes UMAMI

Nos recettes UMAMI
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Poulet froid sauce pimentée
KOJI
2 people
40 min
Easy

Cold chicken with chili sauce

Cold chicken marinated in shio koji, topped with a chili sauce: tender, fresh and spicy, perfect for a dish full of umami.
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Œufs marinés "Ajitama" à la sauce soja Koji
KOJI
2 people
15 min
Easy

"Ajitama" marinated eggs in Koji soy sauce

Eggs marinated in koji soy sauce: meltingly tender, rich in umami, perfect for ramen, rice or a gourmet appetizer.
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Mozzarella marinée au miso
KOJI
2 people
10 min
Easy

Mozzarella marinated in miso

A melting mozzarella enhanced by a miso marinade: an original umami touch for a simple and refined starter.
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Crémeux yuzu, crumble spéculoos, chips de kumquat et Umi budo
8 people
60 min
AVERAGE

Yuzu cream, speculoos crumble, kumquat chips and Umi budo

Recipe suggested by the restaurant Ikê . A creamy, meltingly tender and tangy yuzu dessert, accompanied by the crunch of the crumble and the saltin...
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Riz au lait, Umi budo & caramel tendre
4 people
60 min
Difficult

Rice pudding, Umi budo & soft caramel

Recipe suggested by our Matcha Café. A dessert as sweet as it is unusual: rice pudding, enhanced with Umi Budo & Tororo seaweed.
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Brownies au miso rouge
CHOCOLATE
6 people
40 min
Easy

Red Miso Brownies

Red miso gives the brownie an umami depth and a delicious sweet and salty contrast that pleasantly surprises!
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Crêpes
Season
4 people
30 min
Easy

Crepes

A fusion crepe blending yuzu, ume, matcha and anko: French sweetness meets the refined flavors of Japan!
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Tacos façon sushi
DRINKS
4 people
60 min
AVERAGE

Sushi-style tacos

Sushi-style tacos, a surprising combination of Japanese flavors and street food, fresh, delicious and perfect for sharing!
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Sucettes de fromage frais aux Furikakés
DRINKIES
4 people
20 min
Easy

Furikake Cream Cheese Lollipops

Delicate and tasty fresh cheese lollipops with furikake, with a subtle Japanese touch, ideal for appetizers!
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Galette des rois au hojicha
EPIPHANY
8 people
60 min
Easy

King cake with hojicha

A galette des rois with hojicha, with toasted and comforting notes: an original and elegant version to surprise at Epiphany.
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Galette des rois au Matcha
EPIPHANY
8 people
60 min
Easy

Matcha King Cake

A King Cake revisited with matcha: a Japanese touch, subtly vegetal, for an original and refined Epiphany!
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Hojicha Grog
WINTER
2 people
30 min
Easy

Hojicha Grog

Warm up your evenings with a revisited grog made with hojicha, a hot cocktail with Japanese inspirations.
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