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SELECTION OF PRODUCTS FOR MISO SOUP

Miso soup is a staple of Japanese cuisine, although it is often badly represented by industrial miso soups that are less rich in flavor. Very easy to make, enjoy here our selection of Japanese products to do at home your own miso soup ! The recipe is just here : homemade miso soup

There are 19 products.

  • Miso soja & orge 500 g (sans additif)

    Country-style miso with barley (with no...

    Description : Miso is a fermented salty bean paste, which constitutes the base of Japanese cuisine. This product is a mixture of soybeans, barley and rice. It has a deep, salty...

    9,10 €

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    Available

  • Dashi liquide concentré 360 ml

    Concentrated liquid Yagisawa Dashi 360 ml

    Description : Dashi is the Japanese broth which is the essence of umami taste in Japanese food. It is extracted from kombu and dried bonito. This artisanal and natural...

    21,90 €

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  • Yuzu Kosho 50g

    YuzuKosho 50g

    Description: Yuzu kosho is a chili and yuzu (Japanese citrus) paste. Japanese people like to have it in miso soup or sashimi. It’s an excellent seasoning, it can be used in...

    9,20 €

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  • Bonito flakes - Katsuobushi 40g

    Bonito flakes - Katsuobushi 40g

    Description : The katsuobushi consist of dried, fermented and smoked bonito flakes. It is one of the main ingredients in preparation of dashi (Japanese broth)

    7,20 €

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  • Dashi supérieur de Makurazaki 8 sachets x 10g

    Superior dashi from Makurazaki (10 bags x 8g)

    Description : Dashi is a Japanese broth, it is the essence of umami taste in Japanese food. This excellent quality dashi, doesn’t contain mushroom and has a great bonito taste....

    15,60 €

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    Available

  • Miso de riz 500 g (sans additif)

    Rice Miso (with no additives) 500 g

    Description : Miso is a fermented salty bean paste, which constitutes the bases of Japanese cuisine. This product is a mixture of soybeans and rice. It has a deep, salty and...

    9,10 €

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    Available

  • White miso - Shiro miso 500 g

    White miso, shiro miso 500g

    Description : White miso has beed fermented for a shorter time and contains less salt than other miso. Its color can get darker with time, but this is a natural process and it...

    9,10 €

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  • Premium dried wakame pieces  15 g

    Premium dried wakame pieces 15 g

    Description: In addition to being rich in trace elements, vitamins and fiber, wakame helps to detoxify the digestive system from heavy metals and toxins.

    8,10 €

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  • Kabosu Kosho rouge 50g

    Red kabosu Kosho - 50g

    Description: Yuzu kosho is a chili and kabosu (Japanese citrus) paste. Japanese people like to have it in miso soup or with sashimi. It’s an excellent seasoning, you can use it...

    9,10 €

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    Available

  • Organic Country Style Miso 300g

    Organic Country Style Miso 300g

    Description: This organic miso is made from organic soybean and rice from Ishikawa. It has the particularity to contain a great quantity of koji. After 9 months of fermentation,...

    9,70 €

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  • Creamy miso with koji 500g

    Creamy miso with koji 500g

    Description: It is a white miso, that has beed fermented for a shorter time and contains less salt. Its particularity is that it also contains amazake, a sweet drink made from...

    8,70 €

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    Available

  • Salade d'algue japonaise premium 18 g

    Premium Japanese seaweed salad 20 g

    Description: Low in calories but rich in vitamins and minerals, this salad of wakame seaweed, kombu, tosaka, red nori and funori is a very good and original replacement of green...

    8,10 €

    Waiting to be restocked

    Out of stock

  • Shiitaké Kizami émincés 50 g

    Sliced shiitakes Kizami - 50 g

    Description: Shiitakes are mushrooms, which grow on the stump of the asian oak-tree called « shii». These shiitakes, produced with a traditional savoir-faire, have a unique and...

    17,00 €

    Waiting to be restocked

    Out of stock

  • Shiitaké Kizami entiers 100 g

    Whole shiitakes donko 100 g

    Description: Shiitakes are mushrooms, which grow on the stump of the asian oak-tree called « shii». These shiitakes, produced with a traditional savoir-faire, have a unique and...

    25,20 €

    Waiting to be restocked

    Out of stock

  • Yuzu Kosho noir 50g

    Black yuzu Kosho 50g

    Description: Black yuzu kosho is a chili and yuzu (Japanese citrus) paste, it has a beautiful black colour thanks to bamboo charcoal. It’s an excellent seasoning, it can be used...

    10,80 €

    Waiting to be restocked

    Out of stock

  • Bonito flakes - Katsuobushi Makurazaki France 20g

    Bonito flakes - Katsuobushi Makurazaki France 20g

    Description: Dried bonito, also known by its Japanese name katsuobushi, is one of the essential ingredients for traditional Japanese cuisine, washoku. The bonito used to make...

    5,70 €

    Waiting to be restocked

    Out of stock

  • Organic country-style barley miso 500g

    Organic country-style barley miso 500g

    Description : This organic country-style miso is a barley miso and it has the particularity to contain more koji. This is why it has a deeper umami. It is made in a factory that...

    10,30 €

    Waiting to be restocked

    Out of stock

  • Dashi végétarien aux légumes d'Aomori 40g (8g x 5)

    Vegetarian dashi - 40g (8g x 5)

    Description : Dashi is a Japanese broth, which is the essence of umami taste in Japanese food. Traditionally, it is extracted from kombu and dried bonito but we selected here a...

    8,40 €

    Waiting to be restocked

    Out of stock

  • Miso Kojiya 300g

    Kojiya Miso 300g

    Description: This miso is obtained by fermentation of peeled soybeans with koji. The koji used is cultivated by the producer in accordance with a traditional a 100 years old...

    5,20 €

    Waiting to be restocked

    Out of stock

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