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A selection of exceptional hand-crafted Japanese knives sharpenned by M.Tahara, un artisan with a unique know-how !
To enjoy as it is or to add to your desserts !
A selection of Japanese barbecues, compact and light that can be used outdoor as well as inside !
Discover our Take away menu available at Matcha Café and Matcha Café To Go from Tuesday to Saturday
Dashi broth is the essence of Umami in Japanese cuisine. It can be made at home with bonito flakes, kombu seaweed or shiitake mushrooms !
A miso with a subtle taste, perfect to make delicious miso soup but also sauces and marinades !
Furikake is an amazing blend of sesame seeds and seaweed that is for example very used in Japan to sprinkle on rice.
This 100 % natural juice, non pasteurized, keeps all the yuzu taste and properties.
New products
CHARCOAL BINCHOTAN IKKYU 2 KG FOR BBQ
46,50 €
Kinako 1 kg
50,70 €
Liquid yuzu kosho ”Marcy” 100g
12,10 €
Concentrated Black Ginger Syrup 180g
19,30 €
Discover how to cook with Umami's products
All our news in our blog
Discover our Matcha Café !
Pick your products in store
