Edible gold leaf flakes (2mm) 0,03g
ISHIKAWA10
23,80 € tax incl.
Description : Gold leaf work is a symbol of Kanazawa's traditional craftsmanship, and can be found in a variety of fields, including cooking. Used to garnish special dishes, these gold leaf flakes are edible. These edible gold leaf flakes come in the form of a tube, and can be used to add a sophisticated touch of color to your preparations.
Use : Simply sprinkle these gold leaf flakes over a variety of dishes, drinks, and desserts. Add color and festive touch to chirashi sushi, cocktails, and fruit tarts.
Ingredients : Gold leaves (Colour E175) 100%
Preservation : Keep away from moisture
Origin : Japan
Shelf life : 24 months
Contenant : Tube
Since its creation in 1953 by the grandfather of the current president, Mina Takaoka, the Hakuza company has specialized in the manufacture of metal and gold leaf in Ishikawa prefecture. The company has diversified its range to include fashion accessories, cosmetics and food products, all of which involving gold leaf. These high quality products reflect a long tradition of Japanese craftsmanship.