Importer of Japanese artisanal fine foods and ingredients
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Description : This rectangular Japanese grill is made from diatomite, which is really light and rich in silicate. It is molded and baked at 850°C. The barbecue is then...
Description : The Japanese Daimyo barbecue is made from diatomite by hand. It is then dried and baked at 700°C before being reinforced. It would be adapted for 2 to 4 persons....
Description : This stainless steel tong is really strong. It will help you manage the cooking of all your ingredients while using one of our Japanese barbecues.
Description : Binchotan is a metal look-alike thick vegetal charcoal very useful for barbecue cooking because it has a strong infra-red radiation that allows a cooked through...
Description : It is ideal for charcoal cooking. With a porous structure made from diatomite, infrareds are reflected and then focused. It will be extremely efficient for cooking...
Description : Japanese Mikawa barbecue is made from clay with a potter’s wheel. When the clay has hardened, the duct is dug by hand, then it is dried and baked at 950°C before...
Description : The binchotan is a metal look-alike very thick vegetal charcoal made from ubamegashi oak. The use of vegetal charcoal dates back to Antiquity where it was already...
Description : The binchotan is a metal look-alike very thick vegetal charcoal made from ubamegashi oak. The use of vegetal charcoal dates back to Antiquity where it was already...
