Importer of Japanese artisanal fine foods and ingredients
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Matcha is a powder of high quality green tea . It is made from young tea leaves grown on plantations shaded three weeks before the harvest. Matcha is one of the richest products in antioxidants and contributes to combat ageing signs as well as fortifying the immune system. Traditionally used during the tea ceremony, it is nowadays used as a regular drink, food coloring or natural aroma in pastries.
Description : Matcha is finely milled green tea rich in vitamins, minerals, antioxidants, and amino acids.
Description : Matcha is finely milled green tea rich in vitamins, minerals, antioxidants, and amino acids.
Description : Matcha is finely milled green tea rich in vitamins, minerals, antioxidants, and amino acids.
Description : Organic matcha made from tea leaves harvested in tea gardens of Kirishima that is ideal for baking, making ice cream, creams and cooked doughs. The tea leaves used...
Description : Matcha is nely milled green tea rich in vitamins, minerals, antioxidants, and amino acids. Instruction : Sift 2 g of matcha, pour 7c lof water at 80 ° C, then...
Description : Genmaicha is made from blending tea leaves for bancha with flavorful puffed rice produced in Kagoshima. It is sprinkled with matcha, powdered green tea, to create...
Description : Matcha is nely milled green tea rich in vitamins, minerals, antioxidants, and amino acids. Instruction : Sift 2 g of matcha tea in a bowl, pour 7cl of water at 70...
Description : This matcha is ideal for tea ceremony, you can also enjoy it in a traditional way in a matcha bowl. It is advised to drink matcha in the morning or in the early...
Description : This high quality organic matcha was made from powdered green tea harvested in tea gardens of Kirishima, blended with yuzu for a fruity and refreshing touch.
