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RICE VINEGAR

"Komezu" or rice vinegar is essential to Japanese cuisine as it is used not only to season sushi rice but also to make pickles and tsukemono brines, sunomono salads, and much more. Discover here a selection of pure rice vinegar, brown vinegar or vinegar mixed with bonito and sugar that is sanbaizu vinegar

There are 12 products.

  • Vinaigre de riz à sushi 360ml

    Sushi Rice Vinegar 360ml

    Description: This artisanal vinegar is designed to flavor rice that accompanies sushi. It can also be used for salad seasoning or to make pickles.

    7,20 €

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  • Vinegar with dashi sanbaizu 180ml

    Vinegar with dashi sanbaizu 180ml

    Description: Sanbaizu vinegar is a mixed rice vinegar flavored with bonito. It also contains kombu algae and sugar that soften the whole.

    7,20 €

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  • vinaigre de riz pour sushi 360 ml

    Premium rice vinegar for sushi 360 ml

    Description : This artisanal vinegar is made to flavor the rice used in sushi preparation. It can also be used for salad seasoning or to make pickles. To prepare 350g of cooked...

    12,10 €

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  • Vinaigre de riz à sushi 1,8L

    Sushi Rice Vinegar 1.8L

    Use : This artisanal vinegar is designed to flavor rice that accompanies sushi. It can also be used for salad seasoning or to make pickles.

    22,00 €

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  • Vinaigre de riz pur biologique 360 ml

    Pure Organic Rice Vinegar 360 ml

    Description: Rice vinegar is the most common vinegar in Japan and is used in many dishes. This organic pure rice vinegar, is made of organic "Akitakomachi" rice, using a 80...

    11,60 €

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  • 3 years old red vinegar of Sake Kasu 500ml

    3 years old red vinegar of Sake Kasu 500ml

    Description: The red vinegar is a vinegar produced from sake lees and not from rice. It is more fragrant and round in the mouth than a classic rice vinegar. During the...

    8,50 €

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  • vinaigre pour assaisonnement sunomo 360 ml

    Vinegar for Sunomono Seasoning 360 ml

    Description: Sunomono means «pickled dish», which usually consists of a seaweed salad with cucumber and mackerel. This artisanal rice vinegar is mixed with kombu and is...

    12,10 €

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  • Vinaigre de riz pur "Uchibori" 500ml

    Pure rice vinegar "Uchibori" 500ml

    Description: This rice vinegar is produced in the same way as junmai sake, only from rice and rice koji. As in the making of sake, a first alcoholic fermentation takes place...

    7,10 €

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  • Vinaigre de riz pur 1,8L

    Pure Rice Vinegar 1.8L

    Description : This artisanal and natural product of amber color has a sour and slightly toasted taste. It is made with pure mountain water. This vinegar is perfect for your...

    15,20 €

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  • 3 years old premium black vinegar 250ml

    3 years old premium black vinegar 250ml

    Description: This vinegar, matured for more than three years in wooden barrels, offers mellow aromas and an incomparable umami flavor. It is reminiscent of balsamic vinegar.

    47,10 €

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  • vinaigre de riz brun pur 360 ml

    Pure Brown Rice Vinegar 360 ml

    Description : This artisanal and natural vinegar has an amber color, a sour and slightly toasted taste. It is made with pure mountain water. This vinegar is perfect for salad...

    17,90 €

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  • Pure black vinegar of brown rice 360ml

    Pure black vinegar of brown rice 360ml

    Description: This black vinegar is made from Japanese brown rice according to traditional methods using the very clear water and pure air of the Gifu region. It is very fragrant...

    9,90 €

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