+33 (0) 1 43 94 97 91

Free delivery in France from 85€ of purchase incl. taxes ! - COVID -19 : WEBSITE WORKING, READ MORE


Umami uses cookies to offer you the best service. By continuing you agree to receive cookies on the UMAMI website.

favorite_border 0

Red kabosu Kosho - 50g


8,80 € tax incl.

Description: Yuzu kosho is a chili and kabosu (Japanese citrus) paste. Japanese people like to have it in miso soup or with sashimi. It’s an excellent seasoning, you can use it in sauces and marinades and it perfectly accompanies fish, grilled meat, vegetables, beef tartar.

Beautiful balance between green chili and fresh kabosu.

Chili paste, ready to use as seasoning, can be cooked.

Kabosu peel,pepper, salt.

Store in a cool, dry place, away from light. Keep refrigerated after opening. 


1 year

glass jar

!Événement :

Availability : This product is no longer in stock